HOT. FLAKEY. DELICIOUS.
Sometimes breakfast happens en-route, and Little Pots & Pans Co.'s line of breakfast tarts was created to help you get where your morning takes you.

Local cage-free eggs scrambled with fresh, local vegetables (and in some cases, a touch of bacon) baked in our flakey butter crust works perfectly with your busy schedule.

With current offerings including Bacon Mushroom Cheddar and Greek Spinach Feta, Little Pots & Pans Co.'s breakfast tarts are the perfect complement to any coffee bar or cafe, offering customers an easy to serve, hearty breakfast option to go.

Please contact us for our 2012 menu.
© 2012 Little Pots & Pans Co., LLC Photography by Luke Berndt and Three Chicks That Click